Another option: french fry oil


CORNWALL— While members of the Cornwall Energy Task Force are checking each and every household in town to be sure residents have signed up for energy from renewable sources, others in town are making different contributions.

For instance, Dan Horan has a vegetable oil car.

Horan lives in Brooklyn. On weekends he and his wife and three children come to Cornwall by train.

"This is where I drive my car," he said. "It’s is an ’83 Mercedes Turbo Diesel. I got it for $700. It has gone 160,000 miles and I feel it has a long way to go, maybe 500,000 miles."

Horan said the car runs on straight vegetable oil (biofuel has diesel mixed in with it) and that he gets it free from a nearby diner, in 5-gallon jugs. It’s advantageous to the restaurant, which would otherwise have to pay to have the used oil carted away.

Off his driveway is an outdoor stone fireplace. It is where he heats the oil and then pours it through a filter drip (like a huge coffee filter) to remove bits of food. Once it is heated, the oil is less viscous and filters through fast. In the trunk of his car is a tank into which he pours the filtered oil.

Though he starts the car with diesel fuel, once the engine is warm he presses a button on the dash board and it switches to the vegetable oil. A minute before he stops the car, he pushes another switch and the vegetable oil is drawn out as the diesel takes over.

"I could use new Wesson oil, which could be poured in directly," he explained, "but it costs about $3 a gallon — just like gas. Another thing, with diesel fuel, one has to change the filter quite often. With vegetable fuel, even more often."

How did he adapt the car to the oil system?

"Well," he said, "to start, one has to buy a kit which costs between $700 and $1,000 and a mechanic has to install it. It’s not hard to find a mechanic. They’re intrigued."

Horan added that there is another advantage to using vegetable oil.

"It keeps the used corn oil out of landfills. Instead, it emerges from the car as a neutral carbon emission."

He pointed out that towns could adapt their diesel trucks to this system and they could set up sophisticated filtering systems to purify the used oil.

Enthusiastic and a marvelous salesman for the system, he downplayed the suggestion that when he drives by, people claim they smell french fries. He loves his car and that it costs him nothing at all to run makes it a real homerun in the energy game.

Latest News

Love is in the atmosphere

Author Anne Lamott

Sam Lamott

On Tuesday, April 9, The Bardavon 1869 Opera House in Poughkeepsie was the setting for a talk between Elizabeth Lesser and Anne Lamott, with the focus on Lamott’s newest book, “Somehow: Thoughts on Love.”

A best-selling novelist, Lamott shared her thoughts about the book, about life’s learning experiences, as well as laughs with the audience. Lesser, an author and co-founder of the Omega Institute in Rhinebeck, interviewed Lamott in a conversation-like setting that allowed watchers to feel as if they were chatting with her over a coffee table.

Keep ReadingShow less
Reading between the lines in historic samplers

Alexandra Peter's collection of historic samplers includes items from the family of "The House of the Seven Gables" author Nathaniel Hawthorne.

Cynthia Hochswender

The home in Sharon that Alexandra Peters and her husband, Fred, have owned for the past 20 years feels like a mini museum. As you walk through the downstairs rooms, you’ll see dozens of examples from her needlework sampler collection. Some are simple and crude, others are sophisticated and complex. Some are framed, some lie loose on the dining table.

Many of them have museum cards, explaining where those samplers came from and why they are important.

Keep ReadingShow less