Stay out of those places

Which of the following actually happened?

Patient to doctor: “Doc! I broke my arm in two places. What should I do?� Doc: “Stay out of those places.�

“Patient to doctor: “Doc! It hurts when I do this. “Doc: “Don’t do that.�

“Patient to doctor: “Doc! The physical therapy exercises that you prescribed after my back surgery make everything hurt. “Doc: “Discontinue the exercises.�

Welcome to the Vaudeville School of Medicine. For a long time now we have heard the advice to “listen to your body and it will tell you what it needs.� They say that if a toddler is presented with a variety of foods, he or she will instinctively choose what is needed, craving greens at one point and then starches, etc.

Well, my body craves potato chips and ham sandwiches and likes a nap after a big meal and a beer.

I have been very conscientious about this stuff for most of my life and guess I can feel pretty good about myself now. Today we have learned all about nutrition, disposing of those “bad� foods that I grew up on: sugar and red meat. We learned about health foods, like wild rice grown in Asia.

I, of course, subsisted on a diet of Wonder Bread, Frosted Flakes, mayonnaise sandwiches, bacon, “steak tartar� (raw hamburger), butter and Kool Aid.

It’s a funny thing. When we evaluate the results of all of this, we seem to overlook a few things.

The whole time I was growing up all I ever heard was how much bigger and healthier we were. A 6-foot high schooler became common. Unexpectedly, life expectancy increased, to the chagrin of Social Security.

In the health food department, if you took a close look at the countries where they seemed to live almost exclusively on “health food,� you found a population that was short-lived, short of stature and in which malnutrition periodically carried off a fair percentage.

Curiously, with all our recent “improvements� in nutrition, we seem to have an epidemic of overweight people and inexplicable food allergies. Sugar substitutes are causing some people headaches and other issues. Gluten, a component of bread (the “staff of life�) is another villain.

Coffee, on the other hand, once vilified, is now good for us again. In the old Woody Allen comedy, “Sleeper,� which takes place in the future, they tell him that smoking, once thought to be bad for us, is now good for us. I rest my case.

Time for my cholesterol meds. I guess pizza is not nature’s perfect food after all. Oh yeah, of the three cases at the beginning, the third was the real-life scenario. The advice worked out just fine.

Bill Abrams resides (and considers the pros and cons of modern medical advice) in Pine Plains.

Latest News

A new life for Barrington Hall

A new life for Barrington Hall

Dan Baker, left, and Daniel Latzman at Barrington Hall in Great Barrington.

Provided

Barrington Hall in Great Barrington has hosted generations of weddings, proms and community gatherings. When Dan Baker and Daniel Latzman took over the venue last summer, they stepped into that history with a plan not just to preserve it, but to reshape how the space serves the community today.

Barrington Hall is designed for gathering, for shared experience, for the simple act of being together. At a time when connection is often filtered through screens and distraction, their vision is grounded in something simple and increasingly rare: real human connection.

Keep ReadingShow less

Gail Rothschild’s threads of time

Gail Rothschild’s threads of time

Gail Rothschild with her painting “Dead Sea Linen III (73 x 58 inches, 2024, acrylic on canvas.

Natalia Zukerman

There is a moment, looking at a painting by Gail Rothschild, when you realize you are not looking at a painting so much as a map of time. Threads become brushstrokes; fragments become fields of color; something once held in the hand becomes something you stand in front of, both still and in a constant process of changing.

“Textiles connect people,” Rothschild said. “Textiles are something that we’re all intimately involved with, but we take it for granted.”

Keep ReadingShow less

Sherman Players celebrate a century of community theater

Sherman Players celebrate a century of community theater

Cast of “Laughter on the 23rd Floor” from left to right. Tara Vega, Steve Zerilli, Bob Cady (Standing) Seated at the table: Andrew Blanchard, Jon Barker, Colin McLoone, Chris Bird, Rebecca Annalise, Adam Battlestein

Provided

For a century, the Sherman Players have turned a former 19th-century church into a stage where neighbors become castmates, volunteers power productions and community is the main attraction. The company marks its 100th season with a lineup that blends classic works, new writing and homegrown talent.

New England has a long history of community theater and its role in strengthening civic life. The Sherman Players remain a vital example, mounting intimate, noncommercial productions that draw on local participation and speak to the current cultural moment.

Keep ReadingShow less
google preferred source

Want more of our stories on Google? Click here to make us a Preferred Source.

Reimagining opera for a new generation

Reimagining opera for a new generation

Stage director Geoffrey Larson signs autographs for some of the kids after a family performance.

Provided

For those curious about opera but unsure where to begin, the Mahaiwe Theater in Great Barrington will offer an accessible entry point with “Once Upon an Opera,” a free, family-friendly program on Sunday, April 12, at 2 p.m. The event is designed for opera newcomers and aficionados alike and will include selections from some of opera’s most beloved works.

Luca Antonucci, artistic coordinator, assistant conductor and chorus master for the Berkshire Opera Festival, said the idea first materialized three years ago.

Keep ReadingShow less
BSO charts future amid leadership transition and financial strain

Aerial view of The Shed at Tanglewood in Lenox, Massachusetts.

Provided

The Boston Symphony Orchestra is outlining its path forward following the announcement that music director Andris Nelsons will step down after the 2027 Tanglewood season, closing a 13-year tenure.

In a letter to supporters, the BSO’s Board of Trustees acknowledged that the news has been difficult for many in its community, while emphasizing gratitude for Nelsons’ leadership and plans to celebrate his final season.

Keep ReadingShow less
A tradition of lamb for Easter and Passover

Roasted lamb

Provided

Preparing lamb for the observance of Easter is a long-standing tradition in many cultures, symbolizing new life and purity. For Christians, Easter marks the end of Lenten fasting, allowing for a celebratory feast. A popular choice is roast lamb, often prepared with rosemary, garlic or lemon. It is traditional to serve mint sauce or mint jelly at the table.

The Hebrew Bible suggests that the last plague God inflicted on the Egyptians, to secure the Israelites’ release from slavery, was to kill the firstborn son in every Egyptian home. To differentiate the Israelites from the Egyptians, God instructed them to mark their doorposts with the blood of a lamb. Today, Jews, Christians and Muslims generally believe that God would have known who was Israelite and who was Egyptian without such a sign, but views of God’s omnipotence in the Abrahamic faiths have evolved over the millennia.

Keep ReadingShow less
google preferred source

Want more of our stories on Google? Click here to make us a Preferred Source.

google preferred source

Want more of our stories on Google? Click here to make us a Preferred Source.