Dinning options for Thanksgiving

WASHINGTON — For town of Washington residents who don’t want to cook or fit a leftover turkey into the refrigerator, there is the option of eating out on Thanksgiving.

First thing in the morning, home cooks can get guests out of the kitchen by sending them off to the Millbrook Diner, which will be open from 6 a.m. to 1 p.m. serving breakfast and lunch.

For the full Thanksgiving Day meal at a restaurant, advance reservations are suggested for those who plan on someone else doing the shopping, cooking, serving and cleaning up. Charlotte’s on Route 44 is serving an afternoon buffet between noon and 4 p.m., and is already fully booked for their $39.95 buffet, except for a few early seats at noon.

Copperfield’s was still taking reservations at press time for its very popular buffet, including everything from butternut bisque soup to turnips, served between 1 and 7 p.m. at $24.95 for adults and $12.95 for children.

For evening fine dining, the acclaimed farm-to-table restaurant The Red Devon in Bangall is serving Thanksgiving dinner for the first time this year from 6 to 9:30 p.m. All of the traditional Thanksgiving classics are included in the family-style dinner for $60 per person; the regular menu will also be available. To make the meal a little easier for the home cook, the Red Devon will be offering Thanksgiving dishes to go from their market, but orders must be placed by Nov. 19.

This year Millbrook families that can’t quite make ends meet have requested help from Lyall Church’s Food for Folks food pantry in order to celebrate the holiday. Food pantry volunteers at Lyall assemble and deliver complete Thanksgiving meals for area residents having a tough time. Everything from turkeys to the makings of a pie can also be supplied by the Sunday in the Country Food Drive, which will provide complete meals for over 1,200 families in the Tri-state area, including 15 in Millbrook.

Latest News

Love is in the atmosphere

Author Anne Lamott

Sam Lamott

On Tuesday, April 9, The Bardavon 1869 Opera House in Poughkeepsie was the setting for a talk between Elizabeth Lesser and Anne Lamott, with the focus on Lamott’s newest book, “Somehow: Thoughts on Love.”

A best-selling novelist, Lamott shared her thoughts about the book, about life’s learning experiences, as well as laughs with the audience. Lesser, an author and co-founder of the Omega Institute in Rhinebeck, interviewed Lamott in a conversation-like setting that allowed watchers to feel as if they were chatting with her over a coffee table.

Keep ReadingShow less
Reading between the lines in historic samplers

Alexandra Peter's collection of historic samplers includes items from the family of "The House of the Seven Gables" author Nathaniel Hawthorne.

Cynthia Hochswender

The home in Sharon that Alexandra Peters and her husband, Fred, have owned for the past 20 years feels like a mini museum. As you walk through the downstairs rooms, you’ll see dozens of examples from her needlework sampler collection. Some are simple and crude, others are sophisticated and complex. Some are framed, some lie loose on the dining table.

Many of them have museum cards, explaining where those samplers came from and why they are important.

Keep ReadingShow less