Krazy for Kazu is set to move to Main Street

FALLS VILLAGE — There’s another new business in town. This time it’s Krazy for Kazu’s, occupying the space at 100 Main St. that formerly housed Sweet William’s.

Kazuhiro Hidaka and his wife, Junko, have been making a Japanese-style ginger salad dressing, a stir-fry sauce and a barbecue sauce in Millbrook,  N.Y.  

They weren’t crazy about the commute from their Falls Village home, however, and when the 100 Main St. space became available Kazuhiro decided to check it out.

Hidaka, who was the sushi chef at The Woodland restuarant in Lakeville, has been making the dressing and sauce lines since 2007.

He used to serve a small bowl of the ginger dressing — which he created as a young chef 27 years ago — and a small salad with sushi orders at the restuarant.

“People called up looking for ‘the sushi sauce,’� he said.

Hidaka said that people who just look at labels when purchasing condiments may be savvy shoppers, but don’t always get the full story on how to use the products.

With soy sauce, for example, “You should just dip the edge of the sushi. I see people soak it� in the sauce.

So he does cooking demonstrations at stores that sell his products, and tries to sell the idea that less is often more.

Hidaka said he still has a few official hoops to jump through before he can settle into the new space, but he hopes to be in production here in a few weeks.

The Krazy for Kazu line has all natural ingredients, no preservatives added, and is available at local venues including LaBonne’s in Salisbury and will be available in the spring at the Paley Farm Market in Sharon.

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