In Historical Fiction, the Rebels of a Scots Saga

Photo courtesy of Melville House

In his new novel “Jamie MacGillivray: The Renegade’s Journey,” Academy Award-nominated screenwriter John Sayles (“Passion Fish,” “Lone Star”) takes fans of historical fiction on a bloody, decade-spanning romantic odyssey from the blockbuster-style Jacobite battle scenes of the Scottish Highlands to the 18th century colonies of The New World. Sayles spoke with me on the phone from California ahead of a talk he’ll give with WAMC’s Joe Donahue at The White Hart Inn in Salisbury, Conn., on Wednesday, March 15.
Alexander Wilburn: As someone who has written across all mediums, books, film, and television, what brings you back to the novel?
John Sayles: You don’t have to raise money to write a book. Certainly, as a filmmaker, I probably have 10 movies I’ve written that I’ve never been able to raise money for. As a matter of fact, “Jamie MacGillivray” started a screenplay over 20 years ago, at the suggestion of Robert Carlyle, a Scottish actor. I just felt like it was such a good story, I took it up and started thinking about it as a novel. Of course, things always grow when you turn something into a novel. Secondary characters get much bigger and you can do deeper research. When you’re writing for a movie you have to be so aware of time — are we 10 minutes or half an hour into the movie? Very few people sit down and read a novel straight through, so it has a very different rhythm.
AW: How much of the scope of the story changed then compared to the original script?
JS: It always began at The Battle of Culloden and ended with The Battle of Quebec, so it was an ambitious feature. But for instance, Jenny was a pretty minor character who showed up a few times in the screenplay, but when I was doing the research for the story as a book I came across ship logs that did take Jacobite prisoners over to various slave jobs. One of the ships that carried women was taken over by a French privateer before it was able to reach Jamaica, so the prisoners were liberated on the island of Martinique. I thought, first of all, that’s a great way to get Jenny overseas and I eventually wanted to get her to Canada. So if she’s on a French island she can hook up with a French officer and he can get transferred to Canada. As it turns out the research helped me make all of those moves. It’s a little bit like a board game.
AW: This novel is an epic, romantic, often violent saga. I’m always really curious about the prep work that goes into crafting a big novel like this. As an American writer what kind of research did you do to write a convincing narrative about characters from the Scottish Highlands?
JS: The good thing is that the time period is not so old that there’s nothing written about it. In fact, in the first part of the novel, some scenes are verbatim. The minutes of the trial of Lord Lovat were published. Everything that the various barristers said in front of the judge is recreated in the novel. There were records kept by the military of who was killed at Culloden and what clans they were from. There are shipping records of the prisoners who were sent to the New World, and those involved in slave trafficking, so you can look up a certain ship and see how long the voyage took, how much cargo was on it, and how much money they made. In the New World, the colonists were keeping documents — they weren’t necessarily living up to the letter when it came to Native tribes, but a lot of that is documented as well. I can read in French so for a lot of the stuff that happens in Martinique I was able to find books written at the time. I also did a certain amount of reading of the novelists of the time, Dickens and Henry Fielding who wrote “Tom Jones,” and artists like Hogarth who did these series like “The Rake's Progress,” which are full of details. My one rule when I’m working on a book is that I can do research for a week, but then I have to sit and write fiction for a week. Because you can get sucked down the rabbit hole.
AW: Is the pressure to be constantly period accurate to the 18th century something you strive for or do you take creative license for the sake of storytelling?
JS: I find I get much better ideas if I follow what actually happened. So I have a calendar of when things happened and I fit my characters into that calendar. I also get ideas from the technical research — what weapons were they using? How did they operate them? What was the penal code at the time? How did law work? There’s a chapter where there’s a guy who’s afraid of heights, and he gets the job of putting two beheaded prisoner’s heads up on the spikes on the gate and they’re going to sit there for years and years and years — somebody had to do that. So that kind of detail from research gives me ideas. It’s great to not have to make up a plot, the history is pretty rich in itself.
AW: I want to circle back to William Hogarth who appears in the novel. He’s one of the great painters who captured the frenzy and life and emotion of the 18th century. Were his works a source of visual inspiration?
JS: One of the things that he does in his series like “The Rake’s Progress” or “The Harlot’s Progress,” they’re like stories. Every detail, every background person — even if you look at the paintings on the wall they’re commenting on what’s going on. So they’re really rich and novel-like just looking at his pictures. Then there’s the fact that he met Lord Lovat, who had just been captured, to be tried. Eventually Lord Lovat was the last lord ever beheaded by the British, and Hogarth did this beautiful picture of him — he’s as wide as he is tall, and his head looks like a wicked Jack-o'-lantern. He was a notorious character in his day. That was important for my research, knowing there was satiric humor at the time.
AW: You’ll be having a live stream conversation with “Outlander” author Diana Gabaldon, who has become the modern archetypal author of Scottish fiction. This is sort of a “Tale of Jamie's.”
JS: It will be very interesting because I assume we’ve held a lot of the same research in our hands. She started as a researcher before becoming a novelist, so she’s very deft at that. I’m always interested when you start with the same core material what sends you off in these little directions, what strikes you. Years ago I adapted the first novel of “The Clan of The Cave Bear” by Jean M. Auel and I know a little about the research that she did. This was before people knew the Neanderthals and the Cro-Magnons had interbred. She was right about five or six things that hadn’t been proven yet. She said things came to her in a dream. That’s another way of getting your material.

Photo courtesy of Melville House

Detail of Simon Fraser, 11th Lord Lovat by William Hogarth, 1746 Courtesy of The Metropolitan Museum of Art, Gift of Sarah Lazarus, 1891
Lakeville Journal
PART-TIME CARE-GIVER NEEDED: possibly LIVE-IN. Bright private STUDIO on 10 acres. Queen Bed, En-Suite Bathroom, Kitchenette & Garage. SHARON 407-620-7777.
The Salisbury Association’s Land Trust seeks part-time Land Steward: Responsibilities include monitoring easements and preserves, filing monitoring reports, documenting and reporting violations or encroachments, and recruiting and supervising volunteer monitors. The Steward will also execute preserve and trail stewardship according to Management Plans and manage contractor activity. Up to 10 hours per week, compensation commensurate with experience. Further details and requirements are available on request. To apply: Send cover letter, resume, and references to info@salisburyassociation.org. The Salisbury Association is an equal opportunity employer.
Gardeners needed for native plant design business: March 15-December 1st. Must be physically fit and dependable. Call for interview 347-496-5168. Resume and references needed.
Weatogue Stables in Salisbury, CT: has an opening for experienced barn help for Mondays and Tuesdays. More hours available if desired. Reliable and experienced please! All daily aspects of farm care- feeding, grooming, turnout/in, stall/barn/pasture cleaning. Possible housing available for a full-time applicant. Lovely facility, great staff and horses! Contact Bobbi at 860-307-8531. Text best for prompt reply.
Hector Pacay Landscaping and Construction LLC: Fully insured. Renovation, decking, painting; interior exterior, mowing lawn, garden, stone wall, patio, tree work, clean gutters, mowing fields. 845-636-3212.
PROFESSIONAL HOUSEKEEPING & HOUSE SITTING: Experienced, dependable, and respectful of your home. Excellent references. Reasonable prices. Flexible scheduling available. Residential/ commercial. Call/Text: 860-318-5385. Ana Mazo.

12 week old black and tan/blue tick coonhound: mix for sale. First set of puppy shots done at 8 weeks. Call 860-248-9947 for more info. and price.
PUBLISHER’S NOTICE: Equal Housing Opportunity. All real estate advertised in this newspaper is subject to the Federal Fair Housing Act of 1966 revised March 12, 1989 which makes it illegal to advertise any preference, limitation, or discrimination based on race, color religion, sex, handicap or familial status or national origin or intention to make any such preference, limitation or discrimination. All residential property advertised in the State of Connecticut General Statutes 46a-64c which prohibit the making, printing or publishing or causing to be made, printed or published any notice, statement or advertisement with respect to the sale or:rental of a dwelling that indicates any preference, limitation or discrimination based on race, creed, color, national origin, ancestry, sex, marital status, age, lawful source of income, familial status, physical or mental disability or an intention to make any such preference, limitation or discrimination.

FOR SALE: 39 Hospital Hill Road, Sharon. 1680 sq.ft. Two family, rare side-by-side units. 4 bed; 2 full bath, 2 half. Great investment, or live in one and rent other side. $485,000. Call/text Sava, 914 -227-4127.
FOR RENT COMMERCIAL KITCHEN IN FALLS VILLAGE: Located in the heart of Falls Village. 425 sf space fully equipped for catering business, wholesale food prep or bakery. Several successful local businesses got their start here! Event space in building could be available. Contact anita@100mainst.com.
Dee Salomon
Fireweed attracts the fabulous hummingbird sphinx moth.
You must figure that, as rough as the cold weather has been for us, it’s worse for wildlife. Here, by the banks of the Housatonic, flocks of dark-eyed juncos, song sparrows, tufted titmice and black-capped chickadees have taken up residence in the boxwood — presumably because of its proximity to the breakfast bar. I no longer have a bird feeder after bears destroyed two versions and simply throw chili-flavored birdseed onto the snow twice a day. The tiny creatures from the boxwood are joined by blue jays, cardinals and a solitary flicker.
These birds will soon enough be nesting, and their babies will require a nonstop diet of caterpillars. This source of soft-bodied protein makes up more than 90 percent of native bird chicks’ diets, with each clutch consuming between 6,000 and 9,000 caterpillars before they fledge. That means we need a lot of caterpillars if we want our bird population to survive.
So how do we ensure that there are sufficient caterpillars for them? That is the question, as caterpillars are very particular. Their butterfly or moth mothers cleverly attach their eggs to the very specific plants their tiny babies require. Once they hatch, the caterpillars eat the leaves of these plants until they are either picked off by birds to feed their young or create a chrysalis and turn into a moth or butterfly to repeat the cycle of life.
Some caterpillars are generalists and can survive on a variety of plants, but most — 90 percent, according to scientists — are specialists, relying on only one or two types of plants for survival. In their winged form, dietary restrictions ease as they source pollen more widely, but when it comes time to lay eggs, they use a keen sense of smell to find the specific plants that will help their young survive.
Research by Doug Tallamy shows that 90 percent of butterfly and moth species rely on just 14 percent of native plant species for food, which makes the planting of these “keystone” plants critical. Let’s review a few.
Goldenrod: Not all goldenrod is created equal. Old field goldenrod, (Solidago nemoralis), is a shorter and less aggressive alternative to the tall, aggressive goldenrod we are familiar with, as is wrinkleleaf goldenrod, (Solidago rugosa), a compact species that has arching sprays of bright yellow flowers supporting more than 100 species of insects. This species is deer-resistant with no serious pests or diseases. Last year, Mt. Cuba Center, a conservation center out of Delaware, focused its trials on goldenrod, and its research report, available online, is sortable not just by aesthetic attributes but also by the number of insects seen on each species.
Scarlet strawberry: (Fragaria virginiana), is one of the plants I have had great luck growing in the woodland. When there is a new sunny spot, which happens when a tree or large branch falls, I plant a few strawberries, which I dig out of a spot where they are thriving. These plants make a great groundcover and are especially nice used under trees for caterpillar “soft landings.”
Spotted Joe-Pye weed: We see this plant, (Eutrochium maculatum), on roadsides in late summer, but it looks as sharp as an ornamental in the hands of Michael Trapp, who, in the garden behind his shop in West Cornwall, encloses a bed of Joe-Pye weed with a short boxwood hedge, dignifying this plant that supports between 35 to 40 caterpillar species, including those that become the three-lined flower moth, Clymene moth, ruby tiger moth, Eupatorium borer moth and great spangled fritillary moth.
I am less familiar with fireweed, (Chamaenerion angustifolium), but will be adding it this year, as it may be the prettiest of the keystone plants in our region and attracts the fabulous hummingbird sphinx moth. I will let you know when I find a local nursery that stocks it and, when planted, how it fares here.
Also keep in mind this spring: smooth aster, (Symphyotrichum laeve); white yarrow, (Achillea millefolium); and the beautiful Canadian columbine, (Aquilegia canadensis), which is the first food for hummingbirds’ arrival in the Northwest Corner.
Dee Salomon ‘ungardens’ in Litchfield County.
Robin Roraback
Stephanie Haboush Plunkett
"The field of illustration is very close to my heart"
— Stephanie Plunkett
For more than three decades, Stephanie Haboush Plunkett has worked to elevate illustration as a serious art form. As chief curator and Rockwell Center director at the Norman Rockwell Museum in Stockbridge, Massachusetts, she has helped bring national and international attention to an art form long dismissed as merely commercial.
Her commitment to illustration is deeply personal. Plunkett grew up watching her father, Joseph Haboush, an illustrator and graphic designer, work late into the night in his home studio creating art and hand-lettered logos for package designs, toys and licensed-character products for the Walt Disney Co. and other clients.
“The field of illustration is very close to my heart,” she said. Inspired by that example, she studied illustration at Pratt Institute and began her career as an illustrator before shifting toward museum work. An internship at the Brooklyn Museum proved pivotal. “It was inspiring to see the children come alive in front of art,” she recalled.
In addition to her curatorial work, Plunkett is the author of two children’s books, “Kongi and Potgi: A Cinderella Story from China” and “Sir Whong and the Golden Pig,” and has written or co-authored numerous books on illustration, including “Drawing Lessons from the Famous Artists School” and “Leo Lionni: Storyteller, Illustrator, Designer.” She earned an MFA from the School of Visual Arts and built a museum career that included positions at the Brooklyn Museum, the Brooklyn Children’s Museum and the Heckscher Museum of Art before joining the Norman Rockwell Museum, where she has worked for 31 years.
But elevating illustration has meant challenging decades of critical skepticism.
“The goal has been to shine a light on this important American art form and to elevate public awareness of its artistic and cultural importance,”Plunkett said.
As a popular and widely circulated art, illustration is sometimes thought of as inferior to fine art, such as painting and sculpture. Plunkett considered why. She theorized that the 1913 New York Armory Show, the International Exhibition of Modern Art, with works by artists such as Picasso, Matisse and Duchamp, initially contributed to this evaluation. In the 1930s and ’40s, abstract expressionism became the art of the nation, and the rift widened further.
“Norman Rockwell became the antihero for many art critics of the time,” said Plunkett. “Illustration was viewed as too commercial and sentimental because of its emphasis on visual storytelling.”
Plunkett calls illustration “art with a job to do.” She explained, “Illustrators are adept at solving visual problems for their clients while expressing their own aesthetic and artistic vision.”

She noted that the line between the fine and applied arts “is much more porous now, with many artists working across platforms and styles.” She cited late-20th-century illustrators like Marshall Arisman, Barbara Nessim, Robert Cunningham, Bernie Fuchs and Mark English as illustrators who forged unique approaches to working and seeing.
Plunkett commented that people want to see the original illustrations. “Generally, Rockwell exhibitions bring high attendance. Currently, our traveling exhibition, ‘Norman Rockwell: From Camera to Canvas,’ is at the New Britain Museum of American Art, but we’ve traveled Rockwell and illustration to 45 states and several countries, including Japan, France, Italy and Germany.”
Nowadays, illustrators take on subjects that are important to them. “The children’s book industry is committed to sharing the richness and diversity of people and cultures with young readers.” Plunkett cited the late illustrator Jerry Pinkney’s commitment to this goal. As a boy, Pinkney found no books portraying children like him, and “his life’s mission as an artist was to present inspiring, positive images of children of color.”
The Norman Rockwell Museum and Rockwell Center seeds were sown when “Rockwell placed the first 199 artworks in the care and collection of the Norman Rockwell Museum upon its founding in 1969, some of which he personally acquired for the fledgling collection,” said Plunkett. “The museum’s current Rockwell holdings include 865 original artworks, the artist’s Stockbridge studio and an archive of 400,000 photographs, letters, props and first uses of the artist’s work. We also hold about 25,000 illustrations by other artists, from the historical to the contemporary.”
“We call ourselves the home for American illustration. We have a real commitment to illustrators and what they’ve accomplished,” said Plunkett.
The Norman Rockwell Museum is located at 9 Glendale Road, Stockbridge. For more information and to purchase tickets, visit
nrm.org

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Brian Gersten
Craig Davis, co-founder and board chair of East Mountain House, an end-of-life care facility in Lakeville, will sponsor a March 5 screening of the documentary “Come See Me in the Good Light” at The Moviehouse in Millerton, followed by a discussion with attendees.
The film, which is nominated for best documentary at this year’s Academy Awards, follows the poet Andrea Gibson and their partner Megan Falley as they are suddenly and unimaginably forced to navigate a terminal illness. The free screening invites audiences to gather not just for a film but for reflection on mortality, healing, connection and the ways communities support one another through difficult life transitions.
East Mountain House grew out of a realization that “there are so many issues with how we are taking care of our dying in our community,” said David. “We wanted to provide a solution for some people where they can die in a serene and calming home-like setting.” This compassionate approach at East Mountain House is carried out with the support of seven staff members and 42 volunteers who do everything from reading to residents, gardening, cooking, communicating with family members and assisting with therapeutic treatments. East Mountain House houses just two residents at a time, and staff and volunteers work around the clock to accommodate their needs.
In a culture where we are trained to panic when a loved one is dying, and where a clinical space like a hospital is the norm for many individuals at the end of their lives, Davis feels that East Mountain House is an alternative with a natural and organic approach to death. It’s a place where death can be celebrated and viewed as something that is simply a part of life. Davis’ vision for East Mountain House is more than a decade in the making, and he is eager to introduce his work and his perspective to locals at the upcoming community screening.
One of the reasons Davis was interested in sponsoring a screening of “Come See Me In The Good Light” was because the film gracefully explores themes of vulnerability, resilience and the search for meaning in the face of death. Through its deeply personal storytelling, the film highlights how people navigate loss, transformation and the desire to be seen for who they truly are. The documentary’s emphasis on compassion and human connection aligns closely with the mission of East Mountain House, making the post-film discussion a natural extension of the evening.
Davis hopes the event will serve as both a cultural offering and a community touchstone — an opportunity for neighbors to gather in a welcoming space, share ideas and reflect on the importance of end-of-life support systems. The screening is free and open to the public, though advance registration is recommended due to limited seating.
For registration, go to themoviehouse.net.
Kerri-Lee Mayland
A tray can help group items in a way that looks and feels thoughtful and intentional.
Winter is a season that invites us to notice our surroundings more closely and crave small, comforting changes rather than big projects.
That’s often when clients ask what they can do to make their homes feel finished or fresh again — without redecorating, renovating or shopping endlessly. My answer: start with one tray.
A tray creates a moment. It gives the eye a place to land and turns everyday objects into something intentional. More importantly, it’s approachable. There’s no measuring, no commitment, no pressure to get it “right.” It’s a small, easy project — affordable, functional and even a little fun — that can be tailored entirely to you.
One of the things I love most about styling trays is that your cozy “moment” becomes mobile. Everything you love is gathered in one place and can be easily moved from room to room as your day unfolds. A tray that starts on an entry table can later migrate to a coffee table or kitchen counter, adapting to how you’re actually living in your home.
In one client’s entryway, we styled a tray that sets the tone the moment you walk in. A simple pair of brass candlesticks adds warmth, a blue-and-white chinoiserie vase brings character, and two vintage books ground the arrangement. It’s not decorative for decoration’s sake — it feels collected, welcoming and personal, all while keeping the surface from becoming cluttered.
In another home, a coffee table tray became the quiet anchor of the living room. We included a strand of wooden beads for texture, the TV remote tucked neatly into a small vintage box, and a plant nestled in a pottery bowl. The tray keeps everyday necessities close at hand while making the space feel relaxed and lived-in rather than chaotic.

Kitchens may be where trays work hardest, especially in winter when we’re cooking inside more and gathering more casually. For one client, we styled a tray with a pepper mill; a shallow bowl for garlic, shallots and onions; and a white Italian ceramic container filled with olive oil. It’s practical and beautiful, and it makes cooking feel intentional instead of rushed. The tray warms up the counter while keeping essentials within reach.
Another version I often create is the cocktail, mocktail or tea-and-coffee tray — endlessly useful for friends popping over to say hello. A few cups, a teapot or carafe, honey or sugar, and a candle create an inviting setup that’s ready at a moment’s notice. It says, “Stay a while,” without any fuss.
What makes trays so effective this time of year is that they respond to winter’s quieter rhythm. Winter decorating isn’t about bold color or dramatic statements — it’s about texture, warmth and restraint: wood, stone, ceramic, linen, candlelight. A tray helps you edit rather than add, grouping items so they feel thoughtful instead of scattered.
When the seasons shift, the same tray evolves with you. Heavier elements can be swapped for lighter ones — fresh flowers, glass, pale ceramics — without starting over. One tray, styled seasonally, becomes a constant that gently changes rather than something that has to be replaced.
Remember, good design doesn’t have to come from big gestures. Often it comes from small moments done well — a surface that feels intentional, a corner that feels cared for. In winter’s stillness, creating a simple tray may be just enough to make your home feel calm, personal and complete.
Patrick L. Sullivan
Here is a sample from a recently purchased assortment of specks. From left: Black speck, Parachute Adams dry fly speck, greenish sparkly speck.
I need to get my glasses checked
My fingers fumbling like heck
I have become a nervous wreck
Must be the season of the speck…
(With copious apologies to Donovan).
I’m still on the injured reserve list following replacement right hip surgery. Right now the plan is to come off the IR June 1, but I’m going to ask if we can’t shave something off that.
And yes, the rehab is going very well, thank you for asking.
What this means in practical terms is I am scheming and plotting like nobody’s business about all the fishly things I am going to do once Ye Doctor blows the all-clear.
I have glaring weaknesses in my angling game. I stink at roll casting. I’m hopeless with 12-foot leaders.
And I am really lousy at fishing with the kind of tiny little flies I refer to as “specks.”
I define a speck as anything smaller than size 20. Speck experts will disagree, as they think a size 20 is huge. Maybe I will think so too some day.
One of the perils of sitting around after surgery is scrolling through social media and buying things. For preference, things I don’t need.
I got some weird t-shirts. One sports the logo of the Shenandoah (Pa.) Hungarian Rioters, a 19th century minor league baseball team. Another reads “Surely Not Everyone Was Kung Fu Fighting.”
Among these idiotic acquisitions was an offer of 72 specks for about $50. This was a rock-bottom price, and it wasn’t coming from a fly-by-night outfit either, but from an online company, The Catch and the Hatch, who provided me with some very good perdigon nymphs a few years back.
So the specks arrived, and they are everything I feared.
Tiny. Hard to see. Did I say tiny? Infinitesimal. You know.
SPECKS!
Here’s why an angler needs to know how to use specks. In between the nice hatches of large, easily identifiable bugs, which is most of the time, trout eat little bugs.
If it’s a cloudy day, chances are there will be blue-wing olives on the water. Then there is a category called midges which contains multitudes.
I look at the river for five minutes, see nothing happening bug-wise, and I start trying to provoke a reaction somehow.
What I am missing is the trout happily eating specks beneath the surface.
So how am I going to do this?
What little speck success I’ve had has been with a dry-dropper rig. I use a big Stimulator or Chubby Chernobyl, a large, very visible, very buoyant dry fly, and tie a piece of fluorocarbon tippet to the bend of the dry fly’s hook with an improved clinch knot and attach the speck to that. A bass or panfish popper works as the dry fly too.
Here’s the problem. The speck hook eyes require a very fine tippet material — 6x, 7x, even 8x.
I dislike fine tippets even more than specks. The stuff is devilish. It curls up. It refuses to knot. It’s just awful to work with.
Some years back I discovered one brand of fluoro tippet with a 5x tippet that was somehow able to get through the eye of a size 22 hook. That made a difference.
But this moderately successful method is very one-dimensional. I need to be able to construct a leader with a dropper or two and get my specks down in the water column.
That’s going to mean 6x or worse, probably. I might have to add some weight, another thing I dislike and am not good at.
But that is the plan. I hope to report great things as I master the speck this season.
Or until my left hip goes out.

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