Thank you!
Your support is sustaining the future of local news in our communities.

Berkshire Ag Ventures nurtures farms into next generation

Berkshire Ag Ventures nurtures farms into next generation

Fort Hill Farm owners Paul Bucciaglia and Rebecca Batchie, and son, with Dan Carr.

Provided

GREAT BARRINGTON — With the right support, local farmers can turn a challenging season into a successful harvest.

Neil Chrisman and Joel Millonzi founded the nonprofit Berkshire Agricultural Ventures (BAV) in 2017 to help local farmers in the Berkshire-Taconic area (Berkshire County, Massachusetts; Columbia and Dutchess Counties, New York; and Litchfield County, Connecticut).

In BAV’s sunny office overlooking downtown Great Barrington, Executive Director Rebecca Busansky recalled the origins of BAV.

“Joel told me a story about him and Neil,” she said. “They’d just get in the car and drive around, talking to farmers about their needs, where the gaps were, and how to fill them.”

Seven years later, the group has assisted over 150 local businesses.

BAV’s “core services” are grants, loans, and technical assistance. They’ve provided $2.1 million in low interest loans, $1.5 million in grants, and 2,000 plus hours in technical assistance.

Busansky stressed BAV’s focus on low interest, flexible loans. They lend at 0 to 3%. Typical nonprofits will charge closer to a 7 to 8% interest rate for cost of capital, to pay staff etc.

Busansky said, “We rely on our mix of grants and donors to step up. We subsidize our loan program.”

Other funds come from state and federal grants, foundations, and private donors. BAV is a USDA microlender. They have a system called the Resilience Grant Fund where they can provide up to $5,000 “catalyzing” grants. Busansky said, “The idea with this is to get a farmer over the finish line.”

The cows at Hawthorne Valley Farm in Columbia County are only in the barn when necessary.Patrick Grego

BAV hires grant writers to consult with farmers. Since the pandemic, farmers have seen more grant opportunities; yet without certain knowledge, there’s “not an equal playing field.” Busansky explained, “By pairing farmers with a consultant, we can really make a difference,”

BAV’s specific programs include Local Meat Processing Support, Climate Smart Agriculture, and Market Match Fund.

The Market Match Fund is an initiative in its third year, working towards food access and economic development. It provides a funding stream, based on BAV fundraising, to match SNAP (Supplemental Nutrition Assistance Program) dollars at Berkshire farmers’ markets. Customers can match up to $30 in eligible products, including meat, dairy, and even baked goods.

Ciana Barnaba, Community Relations & Resource Development Manager, brought the fund to life, with her experience managing farmers’ markets in New York City. There was a disconnect between farmers’ markets when it came to SNAP, creating a burden for those in charge.

Busansky said, “Market Match is a triple win piece. BAV helps farmers’ market managers, the low income community, and farmers.”

Ben Crockett, Climate Smart Agriculture Program Manager, explained his work, “The Programming for Climate Smart Ag is this huge umbrella of different practices of farm management looking at how farmers adapt to a changing climate.”

Drought ravished 2022. There were extreme floods in 2023. The climate is volatile.

Crockett explained a case he worked on last year. BAV did a risk assessment for Kelley Babbin at Howling Flats Farm LLC. Essentially, Crocket spoke with Babbin about her “biggest risks.”

First, her farm was below sea level, and second her farm suffered unexpected changes from towns shifting water discharge to fields. Impacted by severe flooding, Babbin couldn’t graze.

Crocket said, “We built a plan to amend her soils,” invested in Silvopasture, and paired her with a grant writer. Ultimately those systems improved drainage and reduced flooding consequences.

West Stockbridge Farmers Market.Patrick Grego

BAV also focuses on exploring issues across the broader food system. For instance, how can a farmer use all of a slaughtered animal for products, to reduce environmental consequences and increase economic benefits for food demand?

Bone broth, meatballs, and roving butchers are a part of the answer.

The Local Meat Program started four years ago with a report from Kitchen Table Consultants which found the major barrier for livestock farmers was access to meat processors. Busansky said, “If farmers can’t get appointments to process their animals, they can’t get products out to market.”

BAV developed long-term technical assistance engagements with meat processors, a livestock working group, The Meat Up (a newsletter and Listserv), and a HACCP hotline with Nicole Day of AgriForaging Food Safety for health and safety issues.

Considering new projects, Busansky said, “One area we’re looking at now is this real need to get the next generation of farmers onto farmland.”

Latest News

Baseball, wine and jazz at Millbrook Winery

Bernie Williams and his Band of Friends at Millbrook Winery in 2025.

Provided

Throughout the history of Major League Baseball, precious few greats have been considered five-tool players. New York Yankee Bernie Williams was one of them.

To be considered a five tool player, one must show exceptional proficiency in five categories: hitting for average, hitting for power, running bases, fielding and arm strength. But there’s another tool Williams possesses that didn’t make it to the back of his baseball card: his mastery of jazz guitar.

Keep ReadingShow less
Lucky Orphans offers sanctuary for horses and healing for people

Deanna Hearn opened Lucky Orphans in 2003.

Provided
If horses could speak, Hearn believes they would offer just one piece of advice: “They’d tell us to slow down.”

From feeding retired racehorses before sunrise to guiding veterans, grieving parents and troubled teenagers through equine-assisted therapy sessions, Deanna Hearn rarely has a quiet day. As founder of Lucky Orphans Horse Rescue in Dover Plains, she oversees the care of more than 40 sanctuary horses while leading a nonprofit whose mission extends far beyond animal rescue.

What began as a childhood love of horses has evolved into a place where healing runs in both directions — for horses and for people. By the time you leave Lucky Orphans, it becomes clear that this place isn’t really about horses. The horses are simply how it begins. For Hearn, every rescued horse represents something much larger: hope, resilience, healing and second chances. The organization’s mission, she says, is simple: “People helping horses heal people.”

Keep ReadingShow less
Weekend in Norfolk returns for four days of art, music and community

A brass quintet at the Yale Music Shed at Weekend in Norfolk 2025.

Jennifer Almquist

Norfolk bursts with activity in midsummer with Weekend in Norfolk (WIN). An all-volunteer committee transforms the town with free public events for all ages. WIN 2026 begins Thursday, July 30, and runs through Sunday, Aug. 2.

Norfolk sculptor Jon Riedeman, the new head of Norfolk Artists and Friends (NAF), organized the group’s 19th annual art exhibition, featuring paintings, sculpture, photography and jewelry by area artists in the Art Barn on the grounds of the Norfolk Chamber Music Festival. Riedeman expanded the show this year by inviting artists from New Marlborough, Massachusetts, to participate. The exhibit opens with a reception Thursday, July 30, from 5 to 7 p.m.

Keep ReadingShow less
google preferred source

Want more of our stories on Google? Click here to make us a Preferred Source.

Laurie Anderson brings four days of music, art and conversation to Tanglewood

Multimedia pioneer Laurie Anderson makes Tanglewood debut with a weekend of performances.

Ebru Yildiz

Musician, composer, performing artist and multimedia pioneer Laurie Anderson is one of the most influential and controversial figures in American contemporary and avant-garde arts. Her ambitious multimedia projects, encompassing music, film, visual projections, dance, and the spoken and written word, have enjoyed great public visibility, and Anderson has been recognized with many honors, including a Grammy Lifetime Achievement Award, as well as the Gold Medal for Music from the American Academy of Arts and Letters and this year’s Kyoto Prize for Arts and Philosophy in the field of music.

Anderson will make her Tanglewood debut in a series of special events and performances Aug. 13-16, along with longtime collaborators and special guests, giving audiences an opportunity to experience her groundbreaking and challenging work, which has been received with both acclaim and confusion for its wit, innovation and interdisciplinary scope.

Keep ReadingShow less
Campus mental health expert to speak at Sharon Book Signing
Author and psychiatrist Mathilde Ross offers help for students navigating campus mental health.
Marissa Fiorucci

As August looms, college students begin to think about the upcoming academic year. Concerns over roommate compatibility or maintaining good grades are common. But for some, mental health challenges can arise in the campus setting.

Author and psychiatrist Mathilde Ross deals with the subject in her book “How to Thrive at College: A Guide to the Ups and Downs of Mental Health on Campus.” Ross, the daughter of Cicily and Joseph Hajek of Sharon, will be among the writers featured at the Hotchkiss Library’s 28th annual Sharon Summer Book Signing on July 31 from 4:45 to 7:30 p.m.

Keep ReadingShow less

The art of bringing travel home

The art of bringing travel home
Bringing the taste of France home with a container of salt.
Kerri-Lee Mayland

Perhaps that’s why summer travel is so irresistible. It isn’t just the promise of sunshine or a change of scenery. It’s the chance to step outside our routines, notice how other people live, taste something we’ve never tasted before, discover a beautiful object made by local hands and come home just a little different than when we left.

The best trips don’t end at the airport or in the driveway. They continue in the way we cook, decorate, entertain and even dress. That’s why I always try to bring a little piece of wherever I’ve been home with me.

Keep ReadingShow less
google preferred source

Want more of our stories on Google? Click here to make us a Preferred Source.

google preferred source

Want more of our stories on Google? Click here to make us a Preferred Source.