The Next Generation of Nutcracker Dancers

Starting on Saturday, Dec. 9, The Nutmeg Conservatory, a professional-training ballet school for young dancers in Torrington, Conn., will begin its holiday season run of “The Nutcracker.” The ballet school has performed Pyotr Ilyich Tchaikovsky’s masterpiece of Christmas Eve magic since 1970, originally as a one-act production, but for decades now as a fully costumed, set-decorated rendition of the classic ballet first composed in Russia in 1892. Adapted from  E. T. A. Hoffmann’s 1816 short story “The Nutcracker and the Mouse King,” Nutmeg’s production features original choreography from Artistic Director and Executive Officer Victoria Mazzarelli and the rest of the ballet faculty. 

Casting for the grand-scale dance performance demands the discerning expertise of the faculty, as they meticulously align students with roles that accentuate their skill levels, allowing their talents to shine brightly on stage. “Some students really come alive during the performance; that’s where they shine,” said Mazzarelli. “Others are a little more timid; they might be stronger in the studio and need to develop their performance skills, but some of them are just, you know, once they get on stage, it’s like magic happens and — boom.”

Students performing on stage at The Warner Theatre in Torrington are as young as eight, but that may only be the beginning of their Nutmeg dance careers. “One young lady performing The Sugar Plum Fairy has been with us since she was three. She played an angel. I think she was Little Mary — that’s the littlest party guest. She was a soldier. She was in the Spanish Corps, Marzipan Corps; she’s done every role. She’s played a mouse, and now she will be Sugar Plum. It’s amazing to see. She’s very petite, and her partner is just lovely. He’s been with us for two years, and the two of them look great together.”

“The Nutcracker” runs from Dec. 9 to Dec. 17. For tickets, go to www.nutmegconservatory.org or www.warnertheatre.org.

Photo of The Nutmeg Conservatory by Rem Dinio

Latest News

Falls Village film showcases downtown history

The newest video by Eric Veden follows a tour of town led by Bill Beebe, pictured above, and Judy Jacobs.

Provided

FALLS VILLAGE — Eric Veden’s 36th installment of his Falls Village video series includes an October 2024 Housatonic Heritage walk through downtown Falls Village led by Judy Jacobs and Bill Beebe.

In the video, participants gather at the Depot, home of the Falls Village–Canaan Historical Society. As the group sets out along Railroad Street, Jacobs notes that the Depot was constructed between 1842 and 1844 to serve the newly established railroad.

Keep ReadingShow less
Gratitude and goodbyes at Race Brook Lodge
Duo al Rouh (Rabbi Zachi Asher, left, and Zafer Tawil) will explore the crossroads of art and justice, music and spirituality at The Gratitude Festival at Race Brook Lodge in Sheffield.
Provided

With the property up for sale and its future uncertain, programming is winding down at the iconic Race Brook Lodge in Sheffield, Massachusetts. But there are still events on the calendar designed to carry music lovers through the winter and into spring.

From Friday, Nov. 21, to Monday, Nov. 24, Race Brook Lodge will hold its Fall Gratitude Festival. Celebrating the tail end of fall before the colder depths of winter, the festival features an eclectic mix of music from top-notch musicians.

Keep ReadingShow less
Holiday craft fairs and DIY workshops: a seasonal preview

Ayni Herb Farm will be one of themany local vendors at Foxtrot’s Farm & Friends Market Nov. 22-23 in Stanfordville.

Provided

As the days grow shorter and the first hints of winter settle in, galleries, studios, barns, village greens and community halls across the region begin their annual transformation into warm, glowing refuges of light and handmade beauty.

This year’s holiday fairs and DIY workshops offer chances not just to shop, but to make—whether you’re mixing cocktails and crafting ornaments, gathering around a wreath-making table, or wandering markets where makers, bakers, artists and craftspeople bring their best of the season. These events are mutually sustaining, fueling both the region’s local economy and the joy of those who call it home.

Keep ReadingShow less