Thank you!
Your support is sustaining the future of local news in our communities.

Jam bubbling into yummy second year

SHARON — Nestled into a quiet corner of the central business district, Jam foods has quietly built up a devoted clientele and shown that a bad economy doesn’t automatically doom a new business to failure.

Chef-owners Lee Kennedy and Alex Elliott celebrated the shop’s first birthday with a party Saturday Jan. 23. Forget birthday cake and pizza; this gathering had cocktails and smoked salmon, white wine in stemmed glassware and platters of enticing edibles.

The party wasn’t held in the shop itself (which was open for business, anyway). Jam is in a tiny little space that now boasts a sandwich bar, coffee bar and expanded (and easier to view) display cases. A year ago, there were two sandwiches offered each day. Now, diners can come in and select from a menu of about a half-dozen combinations. Two soups a day are also offered (often, one is a chili). Coffee from Barrington Roasters is available for afternoon perkups, or for anyone seeking their first cup of Joe after 10 a.m.

The store’s hours have also been expanded, and the shop is now open seven days a week.

All these small adjustments have helped establish Jam as a long-term feature of the town’s business landscape. But, when asked what her most popular item is, Kennedy immediately answers: the frozen takeout entrees.

A well-known local caterer, Kennedy offers an assortment of meals to go each day as well as more refined nibbles, for hostesses.

Although Kennedy and Elliott (a French-trained chef who has cooked at Guido’s in Great Barrington as well as at several Paris restaurants) have long had a successful catering operation, their first foray into retail was at Trotta’s Market in Sharon. They sold packaged meals in one of the refrigerated cases in the back of the store.

Trotta’s closed down in December 2008, just weeks before Jam opened. Perhaps the loss of the town’s only grocery store contributed to Jam’s success, but their wares are almost diametrically different from each other. Jam doesn’t exactly sell staple foods — although it is possible to leave the store with an armload of bread, butter, eggs and cheese.

The stock on the shelves and in the refrigerator cases changes all the time. For shoppers, this means that it’s always fun to come in and browse. It also means that Kennedy and Elliott are paying attention to what their clients want and are adapting the store’s stock to meet those needs and desires.  This bodes well for the future — and to an even bigger birthday party next year.

To receive the weekly Jam newsletter, send an e-mail to jamfoodshop@gmail.com. The store is on Calkinstown Road, across from the filling station and the former motor lodge. The phone number is 860-364-5859.

Latest News

Fallen tree downs power lines, blocks Route 112

Eversource crews work to repair damaged power lines after a tree fell near onto Route 112 just north of the Interlaken Inn on Monday, June 22.

Photo by Nathan Miller

LAKEVILLE — A tree fell on Route 112 Monday, June 22, downing power lines and blocking traffic north of Route 41 near the Hotchkiss Four Corners.

Eversource crews on scene at 4:45 p.m. said power lines were being repaired and utility service had been restored to customers in the area.

Keep ReadingShow less

Francis Lynehan

Francis Lynehan

DOVER PLAINS — Francis “Butch” Lynehan, 75, a twenty-year resident of Dover Plains, New York, formerly of Sharon, passed away unexpectedly on Thursday, May 7, 2026 at Vassar Bros. Medical Center in Poughkeepsie, New York.

Born Aug. 29, 1950, in Sharon, he was the son of the late William W. and Nellie (Kluun) Lynehan.

Keep ReadingShow less

Richard McGriff

Richard McGriff

TACONIC — Richard McGriff died unexpectedly on May 16, 2026. This is a collection of loving reminiscences.

With a smile like that and a laugh like that and a soul like that, how could you not love him? Macey Levin and Gloria Miller

Keep ReadingShow less
google preferred source

Want more of our stories on Google? Click here to make us a Preferred Source.

Juneteenth graduation celebrates Berkshire’s next generation of leaders

Cohort 2026 members Abigail Horace, Adam Liccardi, Adrian Lynch, Cameo Brown, Chauncey Dozier, Claudette Grant, Erline Saintilet, Harmony Edwards, Kamayue Gomes, Mackenzie Colvin, Otis West, Shadre Domingo, TJ West and Tyeesha Keele-Kedroe and Blackshires’ leadership team John Lewis, Patrick Danahey, Dubois Thomas and Julie Haagenson gather at the Blackshires City Hall Fishbowl alongside Mayor Peter Marchetti and city officials Michael Obasohan, Brandon Gill, Katherine VanBramer, Heather Brazeau, Justine Dodds and Jesse Tobin McCauley.

Provided

When designer Abigail Horace joined the Blackshires Leadership Accelerator, she was looking for support for her business, Casa Marcelo, which was founded in Salisbury in 2019. Through the Accelerator, she created the Black Berkshires Social Club, which creates culturally grounded social spaces for Black and BIPOC residents in the region. Throughout her experience, Horace found a community of peers invested in one another’s success.

“Finding Blackshires has been transformative,” Horace said. “Being a BIPOC founder in this region can feel isolating, and this community has changed that. They see my work, champion my business and have opened doors I couldn’t have opened alone.”

Keep ReadingShow less
Forged by curiosity: Art, craftsmanship and big fun with Izzy Fitch

Izzy Fitch at Battle Hill Forge in Wassaic.

Madi Long
I’m not really inventing anything new. I just tweak it a little bit.— Izzy Fitch

A steel praying mantis stands among garden accents at Battle Hill Forge in Wassaic, its folded forelegs ready for prayer and mischief in equal measure.

“She’s very nice,” said blacksmith, sculptor and Battle Hill Forge owner Izzy Fitch, patting the giant insect affectionately. Then he added, “Just don’t go out to dinner with her.”

Keep ReadingShow less
Unexpected subjects, familiar beauty in new Kent exhibits
Millerton-based artist Alexis England with her flamingo and mandrill portraits at Peggy Mercury in Kent.
D.H. Callahan

Kent Barns was alive with art on Saturday, June 13, as three new shows opened at Peggy Mercury and Kenise Barnes Fine Art, featuring a variety of fascinating paintings and drawings from four local artists.

Peggy Mercury, which in just two years has earned a reputation for curating remarkable collections of fine beauty products and accessories, continues to find exciting art to complement its offerings. The new show, “Portraits,” features four pairs of paintings by Millerton-based artist Alexis England. The “portraits” she paints, however, feature some pretty unexpected sitters.

Keep ReadingShow less
google preferred source

Want more of our stories on Google? Click here to make us a Preferred Source.

google preferred source

Want more of our stories on Google? Click here to make us a Preferred Source.