Thank you!
Your support is sustaining the future of local news in our communities.

Kent reexamines food trucks

Local crepe vendor presses for approval

Kent reexamines food trucks

Crepe Royal, a refurbished ambulance turned food truck owned by Kent resident Gregoire Pye, has become the focal point of an ongoing debate over whether mobile food vendors should be allowed to operate in town.

Provided

KENT – A local crepe chef and food truck owner is fighting to find a place for his business in Kent despite a series of rulings in 2022 by the Planning and Zoning Commission as well as the Board of Selectmen that ostensibly banned mobile food businesses from town.

French-born, eight-year Kent resident Gregoire Pye appeared before the Board of Selectmen for a second time on March 17 to make his case for establishing a semi-permanent location in town for his food truck business, Crepe Royal.

Pye said the antique car dealership Motoriot has already offered its site as a permanent location for his business.

Pye said that, despite being a local resident with two children in the school system, the town has been inhospitable to his vision of bringing his French pancakes to the region.

“I’m allowed to go everywhere but here,” Pye told selectmen at Town Hall on Wednesday, March 18, accompanied by his wife and daughters.

Due to a series of motions made by P&Z in 2022, and subsequently by the BOS, food trucks have been understood to be prohibited from operating publicly in Kent. The two town boards spent two years shifting responsibility, with P&Z requesting that the issue be addressed through a town ordinance, while the BOS asked P&Z to handle it as a zoning matter.

Ultimately, according to past P&Z meeting minutes, the Commission moved to forward a letter to the BOS that included the following statement: “As we have previously determined, our regulations do not permit food trucks in the Town of Kent.”

The BOS responded with its own motion at its March 3, 2022 meeting, stating that upon P&Z’s counsel, “the Board of Selectmen agree and move that commercial food trucks are not allowed in the town of Kent.”

Despite the motions, Kent does not currently have an ordinance or zoning regulation explicitly governing food trucks on the books.

Speaking at last week’s meeting, Selectman Lynn Worthington indicated she felt the 2022 statements were insufficient.

“I never was happy with the way the selectmen handled that in 2022,” Worthington said. “I think it’s worth looking into,” she said, but noted that the Board will need more time to consider the issue.

Several days after Tuesday’s meeting, First Selectman Eric Epstein said he is open to all proposals, but that any change will have to be the will of the community. “Ultimately, I don’t believe it’s up to us, it’s up to the townspeople,” he said.

Epstein noted that the public testimony submitted so far has largely been in opposition to allowing food trucks in town.

Elissa Potts, owner of the Fife & Drum Restaurant & Inn, submitted a letter to the BOS arguing that food trucks are not held to the same standards as brick-and-mortar restaurants. She also argues that food trucks “are not invested in the town” the same way as permanent restaurants.

Kent Green General Manager John Casey also wrote in, stating, “to invite [food trucks] in as regular competitors to our tax-paying, closely regulated businesses is an unkind turn for our entire full-time, highly competitive restaurant sector.”

Speaking several days after the meeting, Pye said that he had no interest in overhauling the status quo, but would just like to give his business a chance to operate with stability in Kent.

“What I want is not a big change,” he said. He said Crepe Royal, which operates out of an old ambulance he bought for $1,000 and refurbished, is his pride as a way to bring his country’s cuisine to Kent.

Both the letters from the public and the selectmen themselves expressed doubts as to how the town could allow for one food truck without permitting others.

The conversation will resume at the BOS’s next regular meeting.

Latest News

Benjamin Franklin’s glass armonica comes to the Berkshire Opera Festival

Dennis James plays the glass armonica in Colonial costume.

Dennis James

In the early 1760s, Benjamin Franklin was one of the most popular people in the world. The writer, printer, inventor and electricity pioneer was known throughout the British Colonies in America, as well as in Europe, as a respected intellectual and diplomat. While we know him as one of the Founding Fathers of the United States, he spent almost a third of his life in Europe. Eight of those years were spent in France, working to secure support from the French military during the Revolutionary War. But before that, he spent 18 years in England as a diplomatic representative from the colonies.

It was during that time when Franklin first witnessed a musician play a series of glass bowls by wetting his fingers and drawing them across the bowls’ rims. The sound was haunting and otherworldly — like nothing he, nor anyone else, had ever heard before. But as Franklin was transfixed by the sound, he saw what many great innovators see when witnessing something new: inefficiencies. The musician was moving all over the place, working far too hard to make these angelic sounds. So Franklin went about fixing the problem.

Keep ReadingShow less
More than movies: Jeremy Boviard found his calling at The Moviehouse

Jeremy Boviard, General Manager at the Moviehouse in Millerton.

Annette Stover
There’s something special about sharing a story in a room full of other people.
— Jeremy Boviard

Spend a few minutes talking with Jeremy Boviard about movies and you’re likely to forget what time it is.

Ask about a favorite film and he’ll happily explain the first time he saw it, how it was made and why it matters. One story leads to another. His enthusiasm is infectious. For Boviard, movies are far more than entertainment – they’re one of the best ways people connect.

Keep ReadingShow less
The mycelial web of nature, creativity, science and magic at Berkshire Mushroom Festival

Presenters at the 2025 Berkshire Mushroom Festival.

Daniel Shankin

“Mycelium is Earth’s natural Internet,” says mycologist Paul Stamets. He also calls fungi “the grand recyclers of the planet” and says, “Fungi are the interface organisms between life and death.”

If that sounds like a pretty good argument for paying more attention to what’s happening under your feet, the Berkshire Mushroom Festival is hosting a weekend made for you.

Keep ReadingShow less
google preferred source

Want more of our stories on Google? Click here to make us a Preferred Source.

From grave to stage: “Zombie Prom” lights up the Sharon Playhouse

(From L to R) Jakob Kerr-Lucero (Jake), Charlotte Wise (Candy), Richie Crane (Joey), Brianna Vivace (Coco), and Vivian Burnham (Stage Manager) in rehearsal for Sharon Playhouse’s “Zombie Prom.”

Michael Kevin Baldwin

Jonny is dead. He’s also still dating Toffee. And he has every intention of making it to the prom.

That’s the basic problem at the heart of “Zombie Prom,” the gloriously campy musical comedy coming to the Sharon Playhouse Aug. 21-23.

Keep ReadingShow less
The flood that changed Winsted forever
Jack Lutris presented “Inundated” Connecticut’s Great Flood of 1955 at the American Mural Project in Winsted.
Jack Sheedy

The flood of 1955 was more than a natural disaster for Winsted, Connecticut. It was a defining event that changed the town forever, according to historian Hamish Lutris, who discussed the flood and its aftermath during a presentation Aug. 7 at the American Mural Project.

“For Winsted, this is really the operative event in their post-World War II history,” Lutris said. “Winsted, for better or worse, has never really been the same since that flood. Half of Main Street got kind of wiped out.”

Keep ReadingShow less
google preferred source

Want more of our stories on Google? Click here to make us a Preferred Source.

google preferred source

Want more of our stories on Google? Click here to make us a Preferred Source.