Thank you!
Your support is sustaining the future of local news in our communities.

More than coffee at Best Damn Espresso

More than coffee at Best Damn Espresso

Owners Asio and Angela Highsmith

Provided
Coffee means community, It’s a big part of the hospitality vision that my wife and I want to bring to the world.
— Asio Highsmith, Co-owner

Asio Highsmith, co-owner of the bright red espresso truck in Great Barrington, greets patrons with the kind of warmth and energy that can change the trajectory of a day. There is laughter, conversation and a genuine sense of connection. And the coffee is amazing. It’s clear that Best Damn Espresso’s popularity has as much to do with people as it does with espresso.

Despite becoming one of the Berkshires’ most recognizable small brands, its owners maintain a surprisingly low profile, focusing more on their craft than on self-promotion. “We didn’t move up here to be on Front Street,” said Highsmith. “We came because we love nature and wanted to start a new chapter of our lives.” That chapter began after years spent in New York City.

Asio’s wife Angela, a California native drawn to nature, had spent years bringing their children to the Berkshires. The family already owned property there, and the pandemic simply accelerated the move they were already considering. Their son summed up the family’s feelings best when he was 5 years old. “He said, ‘I want to be in a place where there’s more trees than people,’” Angela recalled.

The move wasn’t motivated by business ambitions. In fact, neither Asio nor Angela intended to become entrepreneurs again. “We came up here for the outdoors and for the beauty,” Angela said. The espresso truck emerged almost by accident. When old café equipment began taking over their basement, Angela suggested putting it on a truck.

“That’s exactly what happened,” Asio laughed. What began as a practical idea soon evolved into something much larger.

To find out where the Best Damn Espresso truck will be on any given morning, text ‘BDE’ to 844-659-1203Provided

Asio brings decades of hospitality experience to the business. A lifelong bartender and mixologist, he approaches espresso the same way a master cocktail maker approaches a drink — with precision, intention and respect for the craft.

“Coffee means community,” he said. “It’s a big part of the hospitality vision that my wife and I want to bring to the world.” For Asio, every drink matters. “My motto is one drink at a time,” he said. “I focus on what’s in front of me.”

That philosophy extends beyond the espresso machine. Customers aren’t simply buying a beverage; they’re entering an experience shaped by two people who view hospitality as an act of service. “Food is magic. Coffee is magic,” Asio said. “It’s an exchange of great energy.”

Angela, who often works the front of the truck, describes the customer relationship in similar terms. “When someone comes to the truck, you’re hosting them,” she said. “You’re entertaining them. You’re giving them exactly what they want.”

Despite doing almost no traditional marketing, Best Damn Espresso has developed a devoted following throughout the region. Asio attributes that growth to consistency rather than promotion. “Advertising is overrated if your product is mid,” he said.

The name itself — Best Damn Espresso — is intentionally bold. Many businesses would hesitate to make such a claim. Asio sees it differently. “It’s actually me challenging myself,” he explained. “Every time I look at that truck, I see ‘Best Damn Espresso.’ The aspiration for being great at what we do happens every day.” That relentless pursuit of quality appears to resonate with customers.

Four years after launching, the company has expanded from a single truck to multiple units. Yet despite the growth, Asio and Angela remain focused on maintaining the same personal connection that defined the business from the beginning. They have also become unexpected pioneers in the local food-truck scene. “There wasn’t really a food truck presence in Great Barrington before we started,” Asio said. Today, several food trucks operate in the area, some inspired by their success. “The benefit is inspiring someone,” he said.

To receive daily updates on the truck’s location, customers can text “BDE” to 844-659-1203.

Latest News

Climber dies after 40-foot fall at St. John’s Ledges in Kent

The view from St. John’s Ledges along the Appalachian Trail in Kent (photo provided)

KENT–A 30-year-old Great Barrington man died Thursday after falling approximately 40 feet while rock climbing at St. John’s Ledges along the Appalachian Trail in Kent.

The Connecticut Department of Energy and Environmental Protection’s Environmental Conservation Police responded to the area at around 2:30 p.m. off River Road and announced the man’s death later that day.

Keep ReadingShow less
Modular homes at Cornwall housing site are headed elsewhere

The second of two modular homes awaited relocation from the proposed Millard Brook affordable housing site on Route 7 to its permanent site on Dark Entry Road on Sept. 2.

Ruth Epstein

CORNWALL — The sight of two new modular homes at the Millard Brook property on Route 7, led some passing motorists last week to wonder whether the proposed affordable housing development on the site was becoming a reality.

But the homes, which were still wrapped, were headed elsewhere.

Keep ReadingShow less
Camp Brook Greenway reopening likely pushed to spring 2027
Camp Brook Greenway, where volunteers are preparing the property for a likely spring 2027 reopening.
Madi Long

NORTH CANAAN — The planned fall reopening of Camp Brook Greenway, a 27.45-acre town-owned recreation area behind Caddie Shack and State Line Pizza, will likely be postponed until spring 2027 as volunteers continue preparing the property for public use.

First Selectman Jesse Bunce said the town had hoped to reopen the greenway this fall. Volunteers, however, would like to continue working through the fall to ensure the property is ready before welcoming visitors.

Keep ReadingShow less
google preferred source

Want more of our stories on Google? Click here to make us a Preferred Source.

Three seriously injured in Lakeville cybertruck crash

First responders prepare the landing zone for LifeStar at Housatonic Valley Regional High School on Saturday, Sept. 5.

Madi Long

LAKEVILLE — Three people were seriously injured when a Tesla Cybertruck went off Lime Rock Road about 1,000 feet west of White Hollow Road around 1 p.m. Saturday, Sept. 5, according to Lakeville Hose Company Chief Jason Wilson.

One occupant was flown by Life Star helicopter to Hartford Hospital, while another was taken by ambulance to Waterbury Trauma Center and the third to Sharon Hospital.

Keep ReadingShow less
Wassaic Project co-founder Eve Biddle presents her “Field Notes”

Artist Eve Biddle and Tremaine Gallery Director Terri Moore.

D.H. Callahan

On Wednesday, Sept. 2, the Tremaine Gallery at the Hotchkiss School in Lakeville opened its new show, “Field Notes,” with works by multidisciplinary artist Eve Biddle.

Biddle is best known in the area as one of the founders of the iconic Wassaic Project in the hamlet of Wassaic, New York. The project, which is part art incubator, part gallery, part studio and a whole lot of community, is housed in an old converted grain elevator right next to the Metro North train tracks. It’s credited by many as the spark that revitalized the hamlet, which now boasts a craft bakery, a curated wine and liquor store, a pizza hot spot, the Lantern.

Keep ReadingShow less

Victor Cella is painting his own path

Victor Cella is painting his own path

Artist Victor Cella with his recent painting “White Dog” in his studio and shop, Little Store Antiques in Great Barrington.

L. Tomaino
If I taught art, I’d teach it in a different way. I could teach it as an awareness — how to free yourself up.
— Victor Cella

Paintings by Victor Cella of a blue dog, a flower still life and a colorful abstract greet visitors as they mount the steps to The Little Store, an antique shop he runs with his husband, John Ortisi, at 88 Main St. in Great Barrington, Mass.

The shop is filled not only with antiques but also with Cella’s paintings. People stop by to see what Cella is currently painting and to talk with him. He is known for his amiability as well as his paintings.

Keep ReadingShow less
google preferred source

Want more of our stories on Google? Click here to make us a Preferred Source.

google preferred source

Want more of our stories on Google? Click here to make us a Preferred Source.