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How to fish with a bad hip
Nov 05, 2025
This is a standard hatchery rainbow trout. They put up a decent fight, considering they grew up in a tank.
Patrick L. Sullivan
I’ve got news.
First the bad news:
I am having my right hip replaced in about a month. Even more annoying, I have to be nicotine-free for this, so I am quitting cigars, which is making me very grouchy. More so than usual.
It’s certainly for the best and will make my mother, my dentist, and the general public happy. Plus the money I save can be spent on useful things, like more fishing stuff.
The procedure also counts as good news. By scheduling the surgery in early December, I should be off the injured reserve list by the time fishing gets going in the spring.
The half-decent news:
There’s been some significant rain at long last and while the Housatonic and Farmington rivers are fishable, the little blue lines are decidedly not. They were very low before last week’s rain and they dropped fast. The brook trout are stressed enough after the dry summer, so it’s best to leave them alone.
This is a shame because I really enjoy prowling the small streams when the leaves are off, which I can’t do anyway because of my hip. Grrrr.
Also in the okay-for-now file: the steroid shot I got in my hip Sept. 9 has kicked in and I have been moving around almost normally for a few weeks.
Almost normal is not the same as normal. It flares up every so often, and I have taken to going about with a cane, just in case.
Still, it was possible last week, before the rain, to go over to the Blackberry, which was fishable in spots and was stocked recently
I took a whack at the big pool at the dam at Beckley Furnace, a venture that requires a short, mostly level walk and the bare minimum of wading.
I caught half a dozen cookie cutter hatchery rainbows, all on small weighted nymphs like Zug Bugs, Bread and Butters and Surveyors, size 16-20.After an hour or so I declared victory and packed it in.
It was actually kinda boring but at this point I have to take what I can get.
Surgery is Dec. 2, and the doc says full recovery is six months. Other informed opinion says it’s more like three months, and blatantly anecdotal opinion has me leaping around like a pescatorial Nureyev in a matter of weeks.
So my autumn plans are all but canceled.I did not get to test out the isonychia soft hackle flies I got from some guy in Massachusetts, and only tried the switch rod rig Gary Dodson set up for me once in September when every step was an unpleasant adventure.
And if I meet you streamside I can’t even say “Have a cigar.”
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Our visit to the Borscht Belt Museum
Nov 05, 2025
Dancers at the Raleigh Hotel's teen club, 1950s-early 1960s.
Provided
Our trip to the Borscht Belt Museum at 90 Canal St., Ellenville, New York, was a delight.
The museum brings the Catskills’ golden age to life through many great displays — photos, articles, videos, items, and even entire rooms recreated to resemble those in the hotels and bungalows that once dotted the area.
We learned a great deal about the many resorts in Ulster and Sullivan counties that sprang up during the 20th century. The history is truly fascinating. In the 1920s, many Jewish New Yorkers sought to escape city life and found cheap land in Sullivan County. Eventually, about 1,200 families established farms there.

They raised dairy cows and meat animals — such as chickens, beef cattle, lambs and veal — but not pigs. They also grew vegetables. However, farming was difficult due to the area’s poor soil and the physical and financial challenges involved. Middlemen often cut into profits, so many farmers began renting out rooms and outbuildings, and feeding their guests.
These guests were treated like family and served wholesome food in generous portions, what they called “a full hand.” The farms had an abundance of meat, vegetables, milk and cream, and they made butter, sour cream and cheeses on-site. If a guest wanted another potato, they got one.
Soon, the farmers realized it was more profitable to grow hospitality than potatoes. The resorts emerged — organically, you might say. It was one of the earliest “farm-to-table” hospitality movements in the region.

Eventually, some resorts added entertainment like music, dancing, comedy acts and the famous Simon Says game. They even offered childcare using local teenage counselors. It all worked remarkably well.
These resorts became springboards for musicians and comedians who went on to build careers and perform in larger venues, including Las Vegas.

It’s all laid out wonderfully in a charming brick building for visitors to explore and enjoy. Plans are underway to open a restaurant there — tentatively named “Fort Lox” — featuring Jewish delicacies such as borscht, knishes, blintzes, and bagels with lox. Both indoor and outdoor seating will be available.
The addition of food will make the experience even more enriching, and we plan to return. But don’t wait — check it out now and relive the memories.
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Anthony Labbadia, left, and Brodie Deloy race for the ball in the second round game of the state tournament Nov. 3.
Riley Klein
FALLS VILLAGE — Housatonic Valley Regional High School’s boys soccer team lost 1-0 to Northwestern Regional High School in the second round of the Class S state tournament Monday, Nov. 3.
HVRHS hosted the game as the sixth seeded team in the tournament. Northwestern was seeded 11th and advanced to play Haddam-Killingworth High School (3) in the quarterfinal game.
Northwestern’s goal against HVRHS came in the 52nd minute by Nicolas Brodnitski.
HVRHS was missing four starters in the second round due to injury and eligibility issues. Early in the game, senior Peter Austin went down with an apparent knee injury and did not return.

In the first round of the tournament, HRVHS defeated Portland High School 3-0. In that game, Anthony Labbadia scored in the eighth minute, Jackson McAvoy scored in the 27th minute and Eric Lopez-Espinosa scored in the 59th minute.
The second-round loss concluded the soccer season for the HVRHS boys, but the girls had yet to begin their state tournament. The HVRHS girls were seeded third in the Class S bracket and earned a first-round bye. The girls opening game was played Tuesday, Nov. 4, against Stafford High School. See results on Facebook and Instagram @lakevillejournal

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Copey Rollins became The Hotchkiss School’s 5K course record holder earlier this year and then won the Founders League title on Nov. 1
Provided
AVON — Copey Rollins, senior at The Hotchkiss School, placed first overall in the Founders League cross country championship meet at Avon Old Farms Saturday, Nov. 1.
Rollins completed the 5-kilometer course in 16 minutes and 11 seconds. The second place finished was Loomis Chaffee School’s Miles Gackstetter with a time of 16:36. In third place was Hotchkiss’s Bastien Sever with a time of 16:50.
In team scores, Loomis placed first, Hotchkiss placed second and Avon placed third.
Rollins worked as an intern at The Lakeville Journal in 2024 and 2025. He plans to continue running cross country at Wesleyan University next year.
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