In 2022, the AT Has Grown in Length and In Number of Hikers

In 2022, the AT Has Grown in Length and  In Number of Hikers
Hazmat, at left, and Boo Boo are hikers on their way to Gorham, N.H. , to complete their journey along the 2,100-mile Appalachian Trail. They are from Georgia and have been doing the trail, section by section, over the course of several years. Photo by Lans Christensen
Photo by Lans Christensen

I haven’t done the math on this, to be honest, but I’d be willing to wager that there are more miles of hiking trails in the Tristate region than there are paved roads.

There are trails everywhere, running through woods and fields and alongside rivers and creeks. They go uphill and downhill. Some are easy, some are hard. Some have views that extend for miles, others don’t.

This is mecca for hikers, but a great many of the recreational pedestrians who come through this region (and again, I haven’t done the math) are just passing through on one of America’s greatest interstates: the Appalachian Trail, which has its terminuses in Georgia and Maine and which passes right through many of our local towns.

Perhaps you’ve seen the hikers as they trudge along roadways or stop at post offices and libraries to catch up with family and friends back home. You might have sat near them at a café while they wolf down entire pints of ice cream. If the café was indoors, perhaps you moved away to a distant table, your senses assaulted by the scent of many days on the trail without any bathroom facilities of any kind. One of our Lakeville Journal summer interns once wrote that Appalachian Trail hikers smell like the 18th century.

It’s an annual tradition at The Lakeville Journal that we send our summer interns out in search of hikers, preferably those who are trekking the full expanse of the trail. Every hiker has an interesting story to tell, and provides a great interview opportunity for a young writer. All our interns enjoy this assignment; one went on to do a documentary about AT hikers for a high school project and more than one has decided to hike the trail him or herself. You can read in this issue the story of our 2021 intern Sadie Leite, who writes about hiking the trail last month with her sister, Petra (see story on the next page).

We generally shorthand the length of the trail and say it’s 2,100 miles but its actual length changes every year or two, as repairs are made and sections are rerouted.

For 2022, the trail is officially 2,194.3 miles long, thanks in part to trail work done by the Appalachian Mountain Club (AMC) on sections in New York and Connecticut. Much of the AT runs through privately owned land; this new work by AMC members shifted the trail over onto National Park Service lands.

You can get details about the AMC (which maintains sections of the trail between Maine and Washington, D.C.) and find out how to volunteer for future work details at www.outdoors.org. The website also has useful information on, for example, where there are overnight shelters along the trail. You can learn about the Appalachian Trail parent organization (the Appalachian Trail Conservancy) at www.appalachiantrail.org.

But if you’re looking for serious up-to-the-minute data (and if you want to register as an AT hiker), then you should go to the Appalachian Trail Conservancy’s registration pages at www.atcamp.org. There you can find explanations of why you should bother to register, and tips on when and where to begin your journey.

As a journalist, I particularly like the page that shows how many hikers have registered and started walking. If you’ve lived in the Tristate region for long enough, you start to see the hikers as an indicator of the seasons. Sometimes the lilacs bloom late or early; sometimes the first hikers appear earlier or later.

In 2020, shortly after the start of the COVID-19 pandemic, there were only 42 hikers who started out on April 1, and the numbers dwindled from there.  In 2021, the majority of hikers doing the traditional south-to-north journey started out on April 1. There were 56 hikers on that date.

In 2022, there were 65 hikers who registered to start on April 1, but the following day (April 2) there were 66 hikers. On April 3, an additional 63 hikers headed north and the numbers have remained steadily high since then.

The first hikers began to appear in our towns in mid May. If you see a hiker on the road, give him or her a wave but don’t be surprised not to get a response. Often, to help them survive the many hours and days of walk, walk, walk the hikers go into a sort of fugue state. They’re most likely to be most friendly if you see them seated and relaxing with a lot of high-calorie food outside a grocery store.

If you want to help a hiker along the way, think about leaving some food or cold drinks in a cooler with a sign that says Trail Magic. Or if you see a hiker or two who are depleted and hoping for a ride, pull your car to the side of the road and let them clamber in if you have space for all their gear. But keep in mind that you might want to roll down all the windows first.

Latest News

Kent's towering snowman honors Robbie Kennedy

Jeff Kennedy visits the 20-foot-high snowman located in the Golden Falcon lot in Kent that was created in honor of his late brother Robbie Kennedy.

Photo by Ruth Epstein

KENT – Snowman Robbie stands prominently in the center of town, just as its namesake — longtime Kent resident Robbie Kennedy — did for so many years.

The 20-foot-high frozen sculpture pays tribute to Kennedy, who died Feb. 9, at the age of 71. A beloved member of the community, he was a familiar sight riding his bicycle along town roads waving to all he passed. Many people knew him from his days working at Davis IGA, the local supermarket. He was embraced by the Kent Fire Department, where he was named an active emergency member and whose members chipped in to buy him a new bike, and by the Kent School football team where coach Ben Martin made him his assistant. At Templeton Farms senior apartments, he was the helpful tenant, always eager to assist his neighbors.

Keep ReadingShow less

Classifieds - February 26, 2026

Classifieds - February 26, 2026

Help Wanted

PART-TIME CARE-GIVER NEEDED: possibly LIVE-IN. Bright private STUDIO on 10 acres. Queen Bed, En-Suite Bathroom, Kitchenette & Garage. SHARON 407-620-7777.

The Salisbury Association’s Land Trust seeks part-time Land Steward: Responsibilities include monitoring easements and preserves, filing monitoring reports, documenting and reporting violations or encroachments, and recruiting and supervising volunteer monitors. The Steward will also execute preserve and trail stewardship according to Management Plans and manage contractor activity. Up to 10 hours per week, compensation commensurate with experience. Further details and requirements are available on request. To apply: Send cover letter, resume, and references to info@salisburyassociation.org. The Salisbury Association is an equal opportunity employer.

Keep ReadingShow less
To save birds, plant for caterpillars

Fireweed attracts the fabulous hummingbird sphinx moth.

Photo provided by Wild Seed Project

You must figure that, as rough as the cold weather has been for us, it’s worse for wildlife. Here, by the banks of the Housatonic, flocks of dark-eyed juncos, song sparrows, tufted titmice and black-capped chickadees have taken up residence in the boxwood — presumably because of its proximity to the breakfast bar. I no longer have a bird feeder after bears destroyed two versions and simply throw chili-flavored birdseed onto the snow twice a day. The tiny creatures from the boxwood are joined by blue jays, cardinals and a solitary flicker.

These birds will soon enough be nesting, and their babies will require a nonstop diet of caterpillars. This source of soft-bodied protein makes up more than 90 percent of native bird chicks’ diets, with each clutch consuming between 6,000 and 9,000 caterpillars before they fledge. That means we need a lot of caterpillars if we want our bird population to survive.

Keep ReadingShow less
google preferred source

Want more of our stories on Google? Click here to make us a Preferred Source.

Stephanie Haboush Plunkett and the home for American illustration

Stephanie Haboush Plunkett

L. Tomaino
"The field of illustration is very close to my heart"
— Stephanie Plunkett

For more than three decades, Stephanie Haboush Plunkett has worked to elevate illustration as a serious art form. As chief curator and Rockwell Center director at the Norman Rockwell Museum in Stockbridge, Massachusetts, she has helped bring national and international attention to an art form long dismissed as merely commercial.

Her commitment to illustration is deeply personal. Plunkett grew up watching her father, Joseph Haboush, an illustrator and graphic designer, work late into the night in his home studio creating art and hand-lettered logos for package designs, toys and licensed-character products for the Walt Disney Co. and other clients.

Keep ReadingShow less
Free film screening and talk on end-of-life care
‘Come See Me in the Good Light’ is nominated for best documentary at this year’s Academy Awards.
Provided

Craig Davis, co-founder and board chair of East Mountain House, an end-of-life care facility in Lakeville, will sponsor a March 5 screening of the documentary “Come See Me in the Good Light” at The Moviehouse in Millerton, followed by a discussion with attendees.

The film, which is nominated for best documentary at this year’s Academy Awards, follows the poet Andrea Gibson and their partner Megan Falley as they are suddenly and unimaginably forced to navigate a terminal illness. The free screening invites audiences to gather not just for a film but for reflection on mortality, healing, connection and the ways communities support one another through difficult life transitions.

Keep ReadingShow less

The power of one tray

The power of one tray

A tray can help group items in a way that looks and feels thoughtful and intentional.

Kerri-Lee Mayland

Winter is a season that invites us to notice our surroundings more closely and crave small, comforting changes rather than big projects.

That’s often when clients ask what they can do to make their homes feel finished or fresh again — without redecorating, renovating or shopping endlessly. My answer: start with one tray.

Keep ReadingShow less
google preferred source

Want more of our stories on Google? Click here to make us a Preferred Source.

google preferred source

Want more of our stories on Google? Click here to make us a Preferred Source.