NORFOLK — Tasty food, coffee and a friendly atmosphere are drawing people to the ICBX, a new café offering breakfast and lunch.
The ICBX, so named in honor of Norfolk being known as the Icebox of Connecticut, opened on Monday, Dec. 2, after many delays in the installation of an exhaust system.
“Something you’d think would take two weeks, ends up taking three months,” café co-owner Peter Crippen said. In this case it took much longer than three months, closer to two years. He said the bigger companies kept pushing back the job in favor of bigger jobs. Finally, using local contractors was the key and the work was done more quickly.
Marinelle Crippen, Peter’s wife and partner in the business, works at the counter greeting customers and taking orders while Peter is in the kitchen cooking.
“Things have been going very well,” Peter said. “We get busy, we handle it and learn each day how to refine the flow from everything for customer service to food preparation.” Marinelle agreed, saying, “It’s been fun so far.”
The Crippens are not strangers to working with food. They bring their experience running Rex Café in Hell’s Kitchen in New York City, managing the Mermaid Inn in Chelsea and Red Rooster in Harlem, to the ICBX.
Peter Crippen, owner of the ICBX cafe at Station Place in Norfolk, prepares to cook a made to order omelet. ICBX opened on December 2nd. Peter and his wife Marinelle run the cafe together and offer breakfast and lunch from 7a.m. to 2p.m., everyday except Tuesday. Robin Roraback
In addition, Peter’s mother makes Mrs. Crippen’s Bourbon and Molasses Fruitcake, which is available at ICBX. His sister ran Irving Farm Coffee House in Millerton, New York, for many years. When Peter and son Rex went on a fishing trip recently, his sister filled in at the grill.
“It is amazing how the Breakfast Burritos have gone over.” Peter remarked. He also said that he has brought back something he remembers from childhood: toasted muffins. He said that once customers have a toasted muffin “it is the only way to eat it.”
David Gourley of Norfolk has quickly become a regular customer. He sat at the counter, chatting with Marinelle. “It’s a wonderful meeting place and a welcome addition to our community,” he said. Of his made to order three egg omelet, he said, “The tomatoes are warmed on the grill first. Delicious.”
ICBX offers coffee, tea, biscuit sliders, oatmeal, yogurt and granola. Breakfast sandwiches can be made to order with a choice of sausage, ham, egg, avocado, bacon, tomato and cheese. Breakfast Chorizo Burritos have options of onion, egg and hot sauce. Vegetable Burritos can be made with green peppers, mushrooms, black beans, egg and hot sauce.
A variety of baked goods is also available, including scones, breads and muffins.
Starting Thursday, Jan. 2, the café began offering lunch. The lunch menu contains two sandwiches, soup and salad.
In December they were open every day except Tuesday from 7 a.m. to 1 p.m. and in January extended the hours until 2 p.m. For more information, call (860) 671-0005 or stop by the ICBX at 10 Station Place in Norfolk.
Want more of our stories on Google? Click here to make us a Preferred Source.
‘The Laundry Room,’ a painting by Maira Kalman from the exhibition “Shaker Outpost: Design, Commerce, and Culture” at the Shaker Museum’s pop-up space in Chatham.
“I always approach my work from an aspect of love,” she said. “I fall in love with a face or a chair or a shoe. And then it is my pleasure to paint. That is how I approached the pieces I chose for the installation. They spoke to me. They SANG to me.”
Her selections for the Shaker Outpost include clothing of daily life — hats, shoes, socks, gloves — alongside objects shaped by hand and necessity. A pair of bear fur mittens, a glove form, a forged iron stake. Items that once moved through ordinary days now sit in conversation with Kalman’s paintings, which draw from the museum’s photographic archive. “As I looked at the photo archive, I gravitated to images that made me happy,” she said. “The Shaker work is so full of delicate elegance and superb utility. I love that.”
Maira KalmanPhoto by Kimisa H.
The idea of utility that is elevated to poetry is at the center of the show. Kalman described the impulse to “edit your life” after encountering Shaker design, and here that instinct becomes both curatorial method and invitation. “After seeing their work, you want to run home and throw out everything you have,” she said. “You want to edit your life. You only want what is essential. The simplicity and beauty of Shaker design are rarely equaled… They have wit and wisdom. Clarity and kindness. They are practical and they sing. You just cannot go wrong.”
The exhibition also marks a return. After more than two years at the Kinderhook Knitting Mill, the museum’s programming comes back to Chatham — if only temporarily — before the opening of its future permanent home.
The pop-up exhibition at 4 Depot Square in downtown Chatham extends beyond the gallery walls. A small, carefully assembled General Store — also curated by Kalman — offers books, textiles, notecards and handmade goods by local artisans. Like the Shakers’ own public-facing shops, it blurs the line between commerce and ethos, asking what it means to buy something made with care. It is, deliberately, a place to linger.
Kalman sees the Shakers as kindred spirits. “Even though my mother was a Russian born Jew, she could have been a Shaker,” she said. “But then all of the women in my family could have been. A sense of beauty, care, simplicity and love imbued all that they did. They were frugal and fastidious.”
That inheritance feels newly relevant. “Today we have a very fast-moving day. Never enough time,” she said. “And I think that the sense of taking time to make beauty resonates very much these days. It restores the soul.”
Kalman worked closely with her son, Alex Kalman, on this exhibit. “Working with my son Alex Kalman on this installation has been a joy,” she said. “He curates for his museum MMUSEUMM, in a defunct elevator shaft on Cortland Alley in Manhattan. He is always looking for the intersection of humor and human expression and endeavor. That is how I approach the installation at the Shaker Outpost. Everything should matter.”
Shaker Outpost: Design, Commerce, and Culture runs through July 5 at 4 Depot Square in Chatham, with subsequent installations by Paula Greif and Kiki Smith later in the year. For more information, visit shakermuseum.us.
The Ticking Tent Spring Market returns to Spring Hill Vineyards in New Preston on May 2.
Juarez is president of Christina Juarez & Co., a communications and business development consultancy. Reynaert is market director at ELLE DECOR, an interiors stylist and author of “The Layered Home,” which he will sign at the event.
Benjamin Reynaert and Christina Juarez, co-founders of The Ticking Tent. Their one-day Spring Market returns to New Preston on May 2 at Spring Hill Vineyards on Bee Brook Road.Jennifer Almquist
“The Ticking Tent is about reimagining the joy of discovery — bringing together antiques dealers, artisans and design enthusiasts in a setting where community and creativity thrive,” Reynaert said.
Among returning vendors is Rhonda Eleish of Eleish Van Breems Home, with shops in New Preston, Roxbury, Westport and Nantucket. “The Ticking Tent is a fun event where you can shop curated goods, meet friends and enjoy the setting,” she said.
The market partners with ELLE DECOR as national media sponsor, along with Home & Garden CT & NY, Connecticut Cottages & Gardens, New England Home CT and Litchfield Magazine.
For information and tickets, visit thetickingtent.com or follow @thetickingtent.
Want more of our stories on Google? Click here to make us a Preferred Source.
