Weather conditions spell ‘perfect storm’ for algae blooms
Photo by Peter Neely

Weather conditions spell ‘perfect storm’ for algae blooms

SALISBURY – State and local health officials are warning people to avoid exposure to potentially toxic algae blooms in Litchfield County lakes and ponds, fueled by a recent confluence of unusually hot weather, flash downpours and drought.

“It’s the perfect storm,” said Robert Rubbo, director of the Torrington Area Health District (TAHD) which received notice in late August from the Twin Lakes Association (TLA) of concerning algae clumps massing in shallow coves around East and West Twin Lakes in Salisbury.

The lake association had preliminary samples analyzed and found that the masses contain traces of cyanobacteria, also known as blue-green algae. While cyanobacteria is harmless at low levels, at elevated levels certain toxins it emits can be harmful to pets, especially dogs, and to humans, particularly children.

“Ingestion is the biggest thing with blue-green algae, especially with pets, who drink a lot of water when they go in, and it could be deadly to them,” said Rubbo. “The toxins are dangerous even to humans if they are swimming and ingest a certain amount of water.”

According to health officials, blue-green algae blooms have raised concerns in Connecticut and across the nation because the organisms can produce an array of neurotoxins, liver toxins, cell toxins and skin irritants.

More testing needed to determine toxin types, levels

On Aug. 30, Grant Bogle, president of the Twin Lakes Association, said he was awaiting results of testing being conducted in conjunction with the association’s lake management company “to understand more about the specific level and type of toxins that may be present.”

In the meantime, said Bogle, as a precaution, the lakes association has alerted appropriate officials in Salisbury, the TAHD, and the state Department of Environmental Protection and Energy (DEEP).

“They were smart enough to test and sample and report it. This is a growing issue,” noted Larry Marsicano, a limnologist with AER, the lake management company hired by Twin Lakes Association.

“We’re seeing the filament more this year than we have in past years. There are lakes out there that are constantly trying to manage cynobacteria even in open waters.”

“It’s a fine line,” between trying to inform the public and not causing panic, said Chris Bellucci, assistant director of DEEP’s water planning and management division. He said his office received notification of the Twin Lakes blooms through samples and images submitted by TLA association member Peter Neely.

“We know about it and have reviewed the pictures, which indicate there are indeed signs of cyanobacteria,” the DEEP official confirmed in an Aug. 31 phone interview.

Should cell counts and testing determine high toxin levels at a body of water, particularly public swimming areas, then DEEP will post health alert advisories.

Always present, sometimes harmful

Blue-green algae blooms are not unique to Twin lakes. Every lake, said AER’s Marsicano, contains cyanobacteria. “It’s not like the new plague.”

“The Twin lakes and Lake Wononscopomuc [in Lakeville] are lakes that support different kinds of algae populations. You might be out there and see this big cloud of green algae, and there would be no issue associated with that and it’s usually done by late July,” Marsicano explained.

Marsicano said while the Twin Lakes are known to be “pretty clear,” particularly out in the open waters, “now we are suddenly confronted with this shift where blue-green algae masses are accumulating in the coves.”

No issues at Lake Wononscopomuc

Bill Littauer, president of the Lake Wononscopomuc Association, said blue-green algae has posed no problems at Lakeville Lake this summer.

“So far there has been hardly any, and of course we are a much deeper lake,” he noted. “It’s been windy almost all summer, so the wind breaks up algae and doesn’t allow it to accumulate on the shoreline.”

Nutrients from humans exacerbate the problem

Cyanobacteria, which often resemble scum, foam or a thin layer of paint on the surface of water and range in hues from green to bronze, are more likely when water is warm, slow-moving and full of nutrients, such as nitrogen or phosphorous. Nutrients enter the water when runoff from properties washes into lakes and ponds.

“It hasn’t rained in quite a while, and you have everything on the surfaces of lawns that have not washed away in quite some time. And then you get a big flash of rain and all of a sudden,” DEEP’s Bellucci said, an influx of nutrients flows into the lake, fueling blooms.

According to Rubbo at TAHD, heavy rains also contribute to increased bacteria levels, like E.coli.

Latest News

Thru hikers linked by life on the Appalachian Trail

Riley Moriarty

Provided

Of thousands who attempt to walk the entire length of the Appalachian Trail, only one in four make it.

The AT, completed in 1937, runs over roughly 2,200 miles, from Springer Mountain in Georgia’s Chattahoochee-Oconee National Forest to Mount Katahdin in Baxter State Park of Maine.

Keep ReadingShow less
17th Annual New England Clambake: a community feast for a cause

The clambake returns to SWSA's Satre Hill July 27 to support the Jane Lloyd Fund.

Provided

The 17th Annual Traditional New England Clambake, sponsored by NBT Bank and benefiting the Jane Lloyd Fund, is set for Saturday, July 27, transforming the Salisbury Winter Sports Association’s Satre Hill into a cornucopia of mouthwatering food, live music, and community spirit.

The Jane Lloyd Fund, now in its 19th year, is administered by the Berkshire Taconic Community Foundation and helps families battling cancer with day-to-day living expenses. Tanya Tedder, who serves on the fund’s small advisory board, was instrumental in the forming of the organization. After Jane Lloyd passed away in 2005 after an eight-year battle with cancer, the family asked Tedder to help start the foundation. “I was struggling myself with some loss,” said Tedder. “You know, you get in that spot, and you don’t know what to do with yourself. Someone once said to me, ‘Grief is just love with no place to go.’ I was absolutely thrilled to be asked and thrilled to jump into a mission that was so meaningful for the community.”

Keep ReadingShow less
Getting to know our green neighbors

Cover of "The Light Eaters" by Zoe Schlanger.

Provided

This installment of The Ungardener was to be about soil health but I will save that topic as I am compelled to tell you about a book I finished exactly three minutes before writing this sentence. It is called “The Light Eaters.” Written by Zoe Schlanger, a journalist by background, the book relays both the cutting edge of plant science and the outdated norms that surround this science. I promise that, in reading this book, you will be fascinated by what scientists are discovering about plants which extends far beyond the notions of plant communication and commerce — the wood wide web — that soaked into our consciousnesses several years ago. You might even find, as I did, some evidence for the empathetic, heart-expanding sentiment one feels in nature.

A staff writer for the Atlantic who left her full-time job to write this book, Schlanger has travelled around the world to bring us stories from scientists and researchers that evidence sophisticated plant behavior. These findings suggest a kind of plant ‘agency’ and perhaps even a consciousness; controversial notions that some in the scientific community have not been willing or able to distill into the prevailing human-centric conceptions of intelligence.

Keep ReadingShow less